Restaurant websites with your own online ordering.

Customers see your menu, order for pickup or delivery, or book a table, straight from your website. No commission on every order, and the customer list belongs to your restaurant, not to a delivery app.

Kopi & Co., a cafe website designed by Forward Genix, on a laptop and a phone

What it does for your restaurant

  • Keep more of every order

    Delivery apps charge a commission on every order. Orders through your own website only carry the payment gateway's small fee, so regulars who order direct leave more in your pocket.

  • Fewer phone orders to juggle

    Customers pick from your menu and pay online. Your staff get a WhatsApp alert and see every order in one list, so nothing gets lost in a busy lunch hour.

  • Your own list of regulars

    Every order builds your own customer list. You can send new menu items and promotions to people who already like your food, without paying a platform to reach them.

Two packages, one fixed price each

Pick the package that fits your restaurant today. You can move up to Premium later and only pay the difference.

Pro

RM3,800one time

Live in 7 to 14 working days

For a single outlet: a restaurant website with online ordering or table booking.

  • Restaurant website, up to 8 pages
  • Digital menu you update yourself, with a QR code for dine in
  • Online ordering or table booking (pick one)
  • Online payment by FPX, card and e-wallet
  • Order list for your staff, with WhatsApp order alerts
  • Customer list, Google Maps and mobile friendly design
Ask about Pro

Premium

RM7,800one time

Live in 14 to 21 working days

For busier and multi outlet restaurants: ordering, booking, kitchen and loyalty in one system.

  • Everything in Pro
  • Online ordering and table booking together
  • Kitchen screen that shows new orders as they come in
  • Ingredient stock tracking with low stock alerts
  • Loyalty points for repeat customers
  • Several outlets in one system, plus a sales reports dashboard
Ask about Premium

One fixed price, paid 50% to start and 50% before go live. You own the finished website, its source code and content once it is fully paid. Hosting renews at RM500 a year after the first year. Full terms

Built for how restaurants work

Cafe, restaurant, quick service or catering: we set up the menu, ordering and booking around the way your kitchen runs.

  • Cafes and coffee shops

    Quick pickup ordering, pastry and cake pre-orders, and loyalty points that bring regulars back.

    Pre-ordersLoyalty
  • Restaurants and fine dining

    Table booking with deposits for big groups, a digital menu with photos and halal or vegetarian labels, and a kitchen screen.

    Table bookingDigital menu
  • Quick service

    Fast ordering for busy hours, combo sets, order numbers for collection and a queue your staff can follow.

    Combo setsOrder queue
  • Catering and cloud kitchens

    Delivery focused ordering, event and bulk orders with a date picker, and several brands run from one kitchen.

    Bulk ordersMulti brand

Food and retail websites we have designed

A few of our designs for Malaysian businesses. Every website we build is designed for that business, never a template.

See all our website designs

Malaysian companies running on our software

APT Hair SalonAcacia FabricsDina TravelMolicc SystemRE HomeworksSkinloft Beauty CentreGen International Wellness AcademySurfine Hitech Driving InstituteSentoan AgencyPhang Fishery

How your website gets built

Four steps from first chat to a live website. You always know what happens next.

  1. Tell us about your business

    A short call or WhatsApp chat. We agree what the website needs and send you one fixed price.

  2. Send your content

    You pay the 50% deposit and send your logo, text and photos. We guide you on what works.

  3. Review the design

    You see your website on a preview link and tell us what to change. One round of changes is included.

  4. Go live

    You pay the balance, we launch on your domain and show your team how to update it.

Common questions

Can I keep using GrabFood and Foodpanda?

Yes. Many restaurants keep the delivery apps so new customers can find them, and point regulars to their own website to order. Both run side by side.

How do customers pay for online orders?

By FPX online banking, credit or debit card and e-wallets such as Touch 'n Go, through a Malaysian payment gateway. You can also allow cash on pickup. The gateway pays the money into your own bank account.

Can I change the menu and prices myself?

Yes. You get a simple admin panel to add dishes, change prices and mark items as sold out. If you prefer, our Ops Care plan from RM450 a month covers menu updates for you.

Does it work with my POS system?

If your POS can share data, we connect the two so orders flow straight in. If not, online orders arrive in their own order list and as WhatsApp alerts, and your staff key them in as usual.

How long does it take and how do I pay?

Pro is live in 7 to 14 working days and Premium in 14 to 21 working days, counted from when we have your menu and photos. You pay 50% to start and 50% before go live.

Tell us what your business needs to run.

  • We usually reply within minutes.
  • You talk to Js, our founder, directly.
  • The first meeting and the quotation cost nothing.
  • Based in Puchong, Selangor, working across Malaysia.